MARKET BISTRONOMY restaurant

In the charming town of L'Escala, chef Fabrice César offers us his Bistronomía: a fusion of haute cuisine and accessible prices, combining French tradition with international influences in carefully prepared dishes.

In the charming town of L'Escala, chef Fabrice César offers us his Bistronomía: a fusion of haute cuisine and accessible prices, combining French tradition with international influences in carefully prepared dishes.

GOOD NEWS!

We are very proud to be part of the MICHELIN Guide 2024 selection. Book a table and discover our cuisine!

Menu La gruta

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